great food just MINUS the GLUTEN

Month: March 2018

Sausage and Arugula Pizza

Sausage and Arugula Pizza

I could eat pizza for dinner every night. Probably even for lunch every day as well. My husband doesn’t love it quite as much as I do… So in order to get his stamp of approval it’s got to be a very meaty and hearty […]

Parmesan Chicken

Parmesan Chicken

I grew up eating this buttery breaded chicken. As a picky kid, this was one of my favorite dinners. I totally forgot about this yummy chicken until I was flipping through some family recipes and stumbled upon it. Of course I had to come up […]

Apple Pie

Apple Pie

There’s nothing better than a freshly baked, homemade, might I add, apple pie. This crust came out so flaky and crisp! You also can’t go wrong with throwing in some apples, sugar, cinnamon, and butter. This pie is perfect as is or served with some […]

Banana Bread

Banana Bread

Banana bread is definitely one of my weaknesses. I’ll eat it for breakfast, a snack, dinner… seriously, any time it is sitting on the counter, I will eat it. With lots of bananas and the addition of sour cream, this banana bread is so moist […]


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